top of page

The Elephant In The Room Buttery Chardonnay is a rich, full-bodied wine with pronounced oak notes from partial maturation in French oak barrels. Despite its weighty palate and buttery flavours, the cool climate fruit lends it a soft yet refreshing acidity.

 

What is a Bagnum? 

Name: The name "bagnum" comes from the fact that the bag holds a magnum, which is 1.5 liters of liquid.

Origin: London winemaker Andrew Nielsen created the idea for bagnums to reduce the amount of packing used.

Environmental impact: Bagnums are more eco-friendly than glass bottles because they have a lower carbon footprint and reduce greenhouse gas emissions by 45%.

 

Elephant in the Room Bagnum - Buttery Chardonnay

  • Country

    Australia

  • Region

    South Australia

  • Awards

    -
bottom of page