Pinch Gut stands as a top-tier spiced rum, boasting a dark, rich character imbued with aged spices like cinnamon, nutmeg, and toffee vanilla. Aged for more than two years, its palate reveals a profound richness and complexity, offering notes of toasted vanilla, orange peel, and cinnamon. The mid-palate is luxurious with maple undertones, providing a warming sensation that culminates in a spicy finish.